The Bertello Outdoor Pizza Oven Review and Thoughts
Our Top Pick for a multi-fuel pizza oven is the Bertello Outdoor since it is effective as both a gas-fired and wood-fired oven. In its gas-powered configuration, it is one of the few models that can produce the very high temperatures required to produce a Neapolitan-style pizza in less than 90 seconds. The Bertello's design encourages great airflow and is a portable rendition of the Tuscan-style vaulted barrel oven. This produces a pleasing rolling flame that efficiently cooks 12 "pizzas and gives this little behemoth a certain amount of charm. Although it may need some design improvements to provide better control, this oven delivers considerable capabilities at a fair price that makes it a great addition to a kitchen that is well-equipped. To sum up An effective pizza oven with the unique ability to cook with both gas and wood at the same time. Top-tier cooking performance, output power, and adaptability, all at a fraction of the price of direct rivals. The company that po